OPENING HOURS Mon - Fri 11,30-late |
| From the Grill We use only prime Scottish Caledonian Beef & Aberdeen Angus Beef
- all steaks are served with corn on the cob,mixed salad, hand cut chips, Loch & Quay’s whisky sauce and Bearnaise sauce -alla biffar serveras med majskolv,blandad sallad, handskurna pommes, Loch & Quay’ s whiskysås och bearnaisesås
T bone on the bone fillet and sirloin (450g) 399kr
Fillet of beef (oxfilé) The excellence of beef, the most tender of all (200g) 279kr / (300g) 339kr
Caledonian Rib eye steak (entrecôte) Probably the sweetest and juiciest cut (200g) 199kr / (300g) 249kr / (500g) 399kr
Black Angus rib eye steak (entrecôte) Aged 21 days (200g) 229kr / (300g) 289kr / (500g) 429kr
Surf & Turf Fillet of beef (200g) & 1/2 lobster 359kr Fillet of beef (250g) & 1/1 lobster 449kr
Taste of Scotland Fillet, half ribs, black angus ribeye, half lobster 399kr
North Atlantic Lobster 1/2 - 199kr 1/1 – 299kr |

LOCH & QUAY | Tullhus 2 at Skeppsbrokajen | Stockholm | Tel 08 22 57 55 | info@lochandquay.se | WHERE TO FIND US >