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OPENING HOURS  

Mon - Fri 11,30-late

Sat/Sun 12,00-late

 From the Grill

We use only prime Scottish Caledonian Beef & Aberdeen Angus Beef

 

- all steaks are served with corn on the cob,mixed salad,  hand cut chips,

Loch & Quay’s whisky sauce and Bearnaise sauce

 -alla biffar serveras med majskolv,blandad sallad, handskurna pommes,

Loch & Quay’ s whiskysås och bearnaisesås

 

T bone

on the bone fillet and sirloin

(450g) 399kr

 

Fillet of beef  (oxfilé)

 The excellence of beef, the most tender of all

(200g)  279kr / (300g) 339kr

 

Caledonian Rib eye steak (entrecôte)

Probably the sweetest and juiciest cut

(200g)  199kr  / (300g) 249kr / (500g) 399kr

 

Black Angus rib eye steak (entrecôte) Aged 21 days

(200g)  229kr  / (300g) 289kr / (500g) 429kr

 

Surf & Turf

Fillet of beef (200g) & 1/2 lobster 359kr

Fillet of beef (250g) & 1/1  lobster 449kr

 

Taste of Scotland

Fillet, half ribs, black angus ribeye, half lobster

399kr

 

North Atlantic Lobster

1/2 - 199kr   1/1 – 299kr

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LOCH & QUAY | Tullhus 2 at Skeppsbrokajen | Stockholm | Tel 08 22 57 55 |  info@lochandquay.se | WHERE TO FIND US >